EE by Rum

Difficulty: Easy
Serves 1
5mins prep

Ingredients

  • 40ml Yorkshire Tea Havana Rum
  • 150ml Britvic Tonic Water
  • 5ml Fresh Lemon Juice
  • Ice Cubes

Method

1. Fill a white mug with Yorkshire Tea Havana Rum,
2. Add in a can on Britvic Tonic and garnish with a mini bacon butty
 

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