Ginger Pimm's

Difficulty: Easy
Serves 1
1 minute prep

Ingredients

  • 50ml Pimm's®
  • 200ml Britvic Ginger Ale
  • Fresh Wedge of Lime
  • Ice Cubes

Method

  1. Half-fill a 12oz or fill a 16oz glass with ice
  2. Add in the Pimm’s® then pour in the Britvic Ginger Beer
  3. Garnish with the lime wedge

Espresso Plus

Tried and tested flavours of coffee and caramel don’t disappoint in this ultra indulgent drink.

How to Make

Grand Slam

Inspired by Pimm's No.1 cup, this is the Britvic take on a classic. Teisseire syrup bursting with sun-ripened strawberries combines seamlessly with Campari’s distinctive floral and herbal bitterness. A refreshing twist on a Wimbledon favourite. 

How to Make