Orangatang

Difficulty: Moderate
Serves 2
2 minutes prep

Ingredients

  • 160ml Britvic Orange Juice
  • 160ml Britvic Cranberry Juice
  • 2 fresh wedges of Orange
  • Ice Cubes

Method

  1. Half fill 2 highball glasses with ice 
  2. Pour in the Britvic Orange Juice and the Britvic Cranberry Juice 
  3. Garnish with the wedges of orange

Scotch & Dry

Fiery and refreshing, Scotch and ginger ale with a splash of Angostura Bitters is the perfect whisky lover's indulgence.

How to Make

Strawberry Coffee

Enjoy your cappuccino slighty twisted for summer with our strawberry syrup.

How to Make