The Black Cherry Collins

Difficulty: Easy
Serves 1
1 minute prep

Ingredients

  • 50ml Vodka
  • 25ml Teisseire Cherry Syrup
  • 160ml Britvic Tonic Water
  • Cherries
  • 1 Orange Peel
  • Ice Cubes

Method

  1. Half-fill an old fashioned glass with ice
  2. Add in the vodka and the Teisseire Cherry Syrup
  3. Pour in the Britvic Tonic Water
  4. Garnish with orange peel and cherries

Grand Slam

Inspired by Pimm's No.1 cup, this is the Britvic take on a classic. Teisseire syrup bursting with sun-ripened strawberries combines seamlessly with Campari’s distinctive floral and herbal bitterness. A refreshing twist on a Wimbledon favourite. 

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Brown Pelican

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